Carmel Krispies

Carmel Krispies

12 c. rice krispies

2 c. brown sugar

1 c. butter

1 3/4 c. karo syrup

1 can eagle brand milk

Combine brown sugar, butter, and karo syrup into a large saucepan. Bring to a boil for 3 minutes. Remove from heat. Add 1 can eagle brand milk. Boil for 2 more minutes. Pour over rice krispies. Mix well