Tuesday, March 26, 2013

Cafe' Rio Cilantro-Lime Rice



Cilantro-Lime Rice
1 c. uncooked long grain white rice
1 tsp. butter
2 cloves garlic, minced
1 tsp. lime-juice
1 can (15 oz.) chicken broth
1 cup water
1 Tbsp. lime-juice
2 tsp. sugar
Cilantro

In a saucepan combine rice, butter, garlic, 1 tsp. lime-juice, chicken broth and water.  Bring to a boil.  Cover and cook on low 15-20 minutes, until rice is tender.  Remove from heat.  In a small bowl combine lime-juice, sugar, and cilantro.  Pour over hot cooked rice and mix in as you fluff the rice. 

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