1/2 c. sugar
2 c. flour
1/2 c. cornstarch
Bake at 300º for 15 minutes.
Mix the following and pour over crust while crust is still hot:
4 eggs
2 c. brown sugar
1/2 tsp. baking powder
2 tsp. vanilla
7 ox. coconut
2 c. chopped walnuts
Bake 15 minutes more then turn up temperature on oven to 350º and bake an additional 5 minutes. It browns very fast. Remove it before it gets too crispy. Let cool.
Frost with:
2 c. powdered sugar
2 cubes butter
8 ox. cream cheese
1 tsp. vanilla
Top with 1 cup chopped nutes.
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